Shorter days, golden leaves, cooler nights…. the long, baking hot summer is finally drifting away slowly but surely.
Back to the grind, but wishing you were still swimming in that crystal clear blue water, breathing in that fresh mountain air, or bargaining at that buzzing bazar while sipping a fragrant mint tea ….
Let’s share our stories and adventures over a dinner on Saturday 17.10.2026 that is reminiscent of the aromas and flavours of our summer holidays.
On the menu (subject to change):
*Mediterranean antipasti : Bagna cauda; tuna tapenade, ratatouille salad, brandade, Sicilian crispy onion flatbread
*Garlic prawns, cold chilli noodles
*Cheese saganaki flambée tableside, summer salad
*Moroccan lamb shanks, oriental vegetables (carrots, courgettes)
*Apple blackberry charlotte, creme anglaise, yuzu ice cream
Contribution: €65 pp
Wine pairing option: €55 pp
A prepayment of €45 is required on reservation
Come and share your holiday stories with us over a delicious meal and sign up on sense.chezkin@yahoo.com today!