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    “Turning a Blind Eye” Senses Dinner 14.10.2023

    Let’s have some sensory fun in an open and blind wine tasting on Saturday 14.10.2023!

    Over a 5-course classic French dinner, we will taste 3 sparkling, 3 white and 4 red wines. In a first open label round, we will be acquainted with their tastes and characteristics. Then the wines will be blinded and we shall try to identify them in a blind tasting. This promises to be a real fun evening for the senses!

    The proposed menu (subject to change):

    Beetroot carpaccio, goat cheese mousse
    *Blanquette de Limoux
    *Crémant de Loire
    *Riesling Sekt

    Salmon filet, lemon butter sauce
    *Sauvignon Blanc
    *Pinot Gris
    *Gewürztraminer

    Boeuf bourguignon, puree
    *Pinot Noir
    *Bordeaux

    Cheeses
    *Corbière
    *Amarone

    Basque burnt cheese cake

    Contribution: €120, all inclusive
    A prepayment of € 60 is required

    Sign up today at: Senses.chezkin@yahoo.com and join us for a fun evening “Turning a Blind Eye” and show us your tasting skills !