Autumn, the season of gastronomic delights!
From wild mushrooms to pumpkins to game, even the humble apples and pears are in their full glory!
Let’s celebrate with a menu of delectable seasonal delicacies (subject to change):
Amuse bouche : Porcini canapé
Wild mushroom soup
Wild salmon tartare
Quail au Riesling
Venison, pumpkin
The Tatin sisters. Vanilla ice cream
Contribution: € 65
A prepayment of € 35 is required
Reserve your seat on: senses.chezkin@yahoo.com today and enjoy a gastronomic feast of the wildest kind!